Regions Hunter Valley Shiraz


Please note:  Minimum purchase is 6 bottles per order
Refer to our Terms & Conditions page.

It is against the law to sell or supply alcohol to, or obtain alcohol for, anyone under 18


Winemaker Notes
Small parcels of fruit were crushed and fermented in 2 – 4 tonne batches. After pressing, the wine was aged in French oak hogsheads and puncheons to enhance the fruit tannins.
Food Pairing Notes
Wild venison fillet with a black cherry jus.